Enjoy these easy chocolate recipes to celebrate World Chocolate Day. They include a tasty shake, an irresistible treat, and a filling meal. Enjoy these simple and quick creations. They are sure to satisfy you. Enjoy a little time for yourself!
Please note that the nutritional values of the different products will vary.
Chocolate Protein Shake
This is the perfect beverage to have before or after a workout for an extra boost of energy.
Ingredients
- Chocolate protein powder, 1 scoop
- You can use any milk you like, but I recommend almond milk.
- Bananas ripe
- 1 tablespoon almond butter (or Peanut Butter)
- Unsweetened cocoa powder, 1 tablespoon
- Vanilla extract, 1/2 teaspoon
- Ice cubes
METHOD
- Blend the almond milk with the ripe bananas, almond butter, and cocoa powder.
- Blend all ingredients until smooth and well combined.
- Blend the chocolate protein powder and the other ingredients again until they are thoroughly combined.
- If you want a cooler and refreshing drink, add a few ice cubes.
- Pour the shake into a glass, and enjoy!
OPTIONAL VARIATIONS
- Add some spinach or kale for a boost in nutrition without changing the taste.
- Add a tablespoon of Greek yogurt or a handful of raw nuts to give it an extra boost of protein.
Chocolate Energy Balls with Protein
These convenient snacks will keep you energized and on the go.
Ingredients
- 1 cup of rolled Oats
- Chocolate protein powder, 1/2 cup
- Half a cup of almond butter or any other nut butter you choose
- Honey or maple syrup, 1/4 cup
- 2 tablespoons unsweetened cocoa butter
- Optional: 1/4 cup dark chocolate chips
- Vanilla Extract 1 Teaspoon
- Salt pinch
METHOD
- In a large bowl, combine the rolled oatmeal, chocolate protein powder (or cocoa powder), and salt.
- Add the honey (or maple sugar) and vanilla to the bowl after mixing the dry ingredients.
- Mix wet and dried ingredients until well combined. You can add more honey or almond butter if the mixture is too dry.
- Add dark chocolate chips to the recipe if you want more flavor and texture.
- Once the mixture has been well mixed, scoop out small portions and roll them into bite-sized balls.
- Place the energy ball on a baking tray or plate that has been lined with parchment.
- Allow the energy balls to chill in the fridge for 30 minutes or so.
- After the energy balls are chilled, you can enjoy them! They can be stored in an airtight jar in a refrigerator for up to one week.
OPTIONAL VARIATIONS
- Add in different ingredients such as nuts, seeds, dried fruit, or other flavors to add nutrition and taste.
Chocolate Protein Pancakes
This breakfast is the perfect combination of indulgence and nutrition to satisfy your appetite while nourishing your body.
Ingredients
- You can make oat flour by blending rolled oats.
- Chocolate protein powder, 1 scoop
- 1 banana, mashed
- 2 eggs (or flax eggs if you’re after a vegan option)
- Half a cup of unsweetened almond milk (or any other milk of choice).
- Unsweetened cocoa powder, 1 tablespoon
- Baking powder, 1 teaspoon
- Salt pinch
- Use coconut oil or cooking spray to grease the pan
METHOD
- In a large bowl, combine the oats flour, chocolate protein powder, baking powder, and salt.
- In a separate mixing bowl, combine the bananas, almond milk, and eggs.
- Pour the wet ingredients into the dry ingredients and mix until you get a smooth batter.
- Spray coconut oil or cooking spray on a nonstick pan and heat it over medium-high heat.
- Pour 1/4 cup batter per pancake onto the pan. Flip the pancakes once bubbles appear on the surface. Cook for another 1 to 2 minutes, until both sides have a golden brown color.
- Repeat the procedure with the remaining batter.
- After all pancakes have been cooked, arrange them on a platter and enjoy!
OPTIONAL VARIATIONS
- Serve your protein pancakes with toppings of your choice, such as Greek yogurt, sliced fruit, nut butter, or honey.
We hope that you will enjoy these recipes just as much as we do! Tag us when you try any of these recipes. We would love to see what you create.
